Colder days make me feel less guilty about indulging in sugar and stodge. Don't get me wrong, I have more than my fair share in summer too but somehow autumn days make it seem more acceptable! We had a barbecue last weekend and ended it with a UK version of s'mores. We enjoyed them so much we decided on a rerun in the kitchen with marshmallows, digestives and a grill.
No chocolate this time, but no-one seemed to mind.
I love wrapping up and eating outside as it gets darker, with plenty of wine and candles. Yum.